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Soya Badi Extudar 300 kg SS

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A Soya Badi Extruder is a food processing machine designed to produce soya chunks, nuggets, and granules from defatted soy flour or soybean meal. The machine uses extrusion technology, where raw material is processed under high pressure and temperature. The moisture content in the flour gets reduced, and the material is expanded, creating a fibrous, meat-like texture. The extruder plant usually consists of: Flour mixer Screw feeder Extruder unit Cutter for shaping Dryer Cooling system Packaging unit This combination ensures continuous production, uniform quality, and long shelf life of the final product. Raw Materials Used The main raw material for soya nuggets is defatted soy flour, which is obtained after oil extraction from soybeans. It is: Rich in protein (40–50%) Low in fat Rich in essential amino acids Gluten-free Sometimes wheat flour or maize flour is added to improve texture and binding.
 2025-08-22T05:12:30

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